SUNDAY 4/11
I woke up just like any other morning, except I was at my grandmother's house. It is the weekend of my cousin's wedding shower, so my mom and I went up to NY. I had home-made banana bread for breakfast. Lunch, after we said "surprise", was all vegetarian - because my cousin is a very active veg. Eggplant parm, pasta primavera, two types of salads, bread, pene votka, and chocolate mousse cake. There was no room for dinner. Tonight, after returning home to New Jersey, I realize that today can be day one of my veg. journey. With the inspirational words from my cousin )who knows that this is my project), I am ready to begin.
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